State Plate, New Hampshire
Season 2, Episode 21
Watch Full Episodes of State Plate Season 2
In Alabama, Taylor samples seafood dip, fried green tomatoes, fried okra and Lane cake.
MississippiIn Missouri, Taylor samples toasted ravioli, BBQ pork steak, pork and beans, and butter cake.
VermontIn Vermont, Taylor samples cheddar cheese, maple syrup-glazed ham, fiddlehead ferns and apple pie.
New YorkIn New York, Taylor samples a Waldorf salad, salt potatoes, Utica greens and a Delmonico's steak.
MissouriIn Missouri, Taylor samples toasted ravioli, BBQ pork steak, pork and beans and butter cake.
IowaIn Iowa, Taylor samples ham balls, succotash, a pork tenderloin sandwich and rhubarb pie.
MinnesotaIn Minnesota, Taylor samples morel mushrooms, walleye fish, hot dish, lefse and Bundt cake.
South DakotaIn South Dakota, Taylor samples chislic, bison steaks, wild asparagus, wojapi and kuchen.
PennsylvaniaIn Pennsylvania, Taylor samples a cheese-steak sandwich, soft pretzels, chow-chow and shoofly pie.
MarylandIn Maryland, Taylor samples coddies, blue crab, oyster stew, beaten biscuits and Smith Island cake.
OregonIn Oregon, Taylor Hicks samples pears, Dungeness crabs, truffles, hazelnuts and marionberries.
WashingtonIn Washington, Taylor Hicks samples geoduck, Coho salmon, stewed apples, raspberries and espresso.
AlaskaTaylor samples Alaskan favorites such as reindeer hot dogs, pickled kelp and king salmon.
MontanaTaylor samples Cornish pasties, trout, lentils, wheat and huckleberries in Montana.
North DakotaTaylor samples honey drizzled cornbread, sunflower pie and other iconic foods in North Dakota.
Rhode IslandTaylor samples Rhode Island's most iconic foods, such as calamari and a "coffee cabinet."
New JerseyTaylor samples iconic diner foods in New Jersey, such as a sloppy Joe and disco fries.
OhioIn Ohio, Taylor samples baby Swiss cheese, pierogis, Cincinnati chili, pawpaws and buckeye candies.
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KentuckyIn Kentucky, Taylor samples Benedictine spread, burgoo, a Hot Brown sandwich and bourbon balls.
New HampshireIn New Hampshire, Taylor samples pumpkin bisque, grilled venison, yogurt and apple cider donuts.
ConnecticutTaylor Hicks tastes his way across Connecticut in search of the state's most iconic foods.
New MexicoTaylor Hicks tastes his way across Connecticut in search of the state's most iconic foods.
NevadaTaylor tries smoked shrimp cocktail, snow crab legs, rainbow sushi and prime rib in Nevada.
Show More- About this Episode
- In New Hampshire, Taylor samples pumpkin bisque, grilled venison, yogurt and apple cider donuts.
- GenreReality
- Seasons3
- StudioImagicomm Entertainment
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